Print
Best Tequila Margarita Recipe
Tequila and Vodka are two versatile spirits that form the base of countless cocktails that have gained popularity worldwide. However, a persistent question remains: which one is stronger?
Prep Time 5 minutes minutes
Servings 2 drinks (or 4 shots)
2 ounces silver tequila also known as blanco tequila 2 ounces freshly squeezed blood orange juice 2 tablespoons freshly squeezed lime juice from 1 lime 1 ounce Cointreau 1 teaspoon sweetener or to taste, you can use simple syrup, sugar, or agave nectar ice cubes salt and blood orange wedges for rimming the class
Salt the rim Add salt to a small bowl or plate.
Rub a piece of orange slice around the rim of the serving glass.
Immediately dip the rim into salt at about a 45-degree angle. Set aside.
Make the margarita mix In a cocktail shaker, add ice, tequila, blood orange juice, lime juice, Cointreau and syrup.
Shake for about 20 seconds.
Give it a taste and add more syrup or other ingredients if needed.
Dip the rim into the salt immediately after rubbing the orange slice around the rim, so that the salt can stick to the glass.
You can customize the level of sweetness of your drink. Start with less amount of syrup and slowly add more. Taste and adjust for the perfect flavor.