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Salmon is one of the healthiest proteins you can eat. With these quick and easy canned pink salmon dishes, you will get the goodness of this delicious fish and have plenty of time to spare!
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Best Canned Pink Salmon Sandwich Recipe

With each and every bite of this tasty sandwich, you’ll load your body with nutrients that help protect your heart, brain, joints, eyes, and bones. If you can get past the little edible bones, leave those in too for an extra bit of calcium. It’s a delicious dish that’s perfect to make ahead of time or to enjoy right away.
Total Time 10 minutes
Servings 2 sandwiches

Ingredients

  • 7 ounces canned red salmon
  • 1 tablespoon mayo
  • lettuce leaves
  • 4 slices bread of your choice

Instructions

  • Drain the salmon and then remove the skin.
  • Add the salmon to a bowl. Then mash with a fork.
  • Add mayo and mix well.
  • Lay a slice of bread on a cutting board. Add lettuce leaves, salmon filling. Then top with the second slice of bread.
  • Repeat with the remaining ingredients. Serve and enjoy!