These Dairy Free Dessert Chocolate Chip Cookies use just 3 ingredients: ripe bananas, oats and chocolate chips. They are healthy and delicious with a moist and chewy texture - perfect for dessert, snacks or even breakfast!
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Look for ripe bananas with brown spots. If they’ve turned completely brown on the inside, they’re too ripe..
Storage: Let the cookies cool completely and store in an airtight container at room temperature for up to 2 days. You can also freeze for up to 3 months in an airtight container with layers of parchment or wax paper in between to prevent sticking.