Arrowroot Powder Substitutes

hat’s native to Indonesia, it works well in sweet and savory dishes, and is a good alternative flour that’s gluten-free, grain-free and paleo-friendly. If you find yourself using a recipe that calls for arrowroot powder and you don’t have any on hand, there are many substitutions available.

Arrowroot powder is a versatile flour that’s often used as a thickener. Produced from a tropical tuber that’s native to Indonesia, it works well in sweet and savory dishes, and is a good alternative flour that’s gluten-free, grain-free and paleo-friendly. If you find yourself using a recipe that calls for arrowroot powder and you don’t have any on hand, there are many substitutions available.

Keyword Arrowroot Powder Substitutes

Servings tablespoon

Ingredients

1 tablespoon cornstarch

Instructions

To replace arrowroot powder with cornstarch, use 1 tablespoon of cornstarch for every 2 teaspoons of arrowroot.