Every so often, we’re all faced with a major decision: what should I cook for supper tonight? This seemingly simple question is often so difficult to answer. Sometimes you’re not sure what you’re craving and other times you may be short on time or tired from a long day.
If you’re still deliberating, you’re sure to find the recipe you’ve been craving in this roundup! From creamy chicken alfrdo to copycat recipes from your favorite restaurants, this list has it all. Pro tip: bookmark this page for the next time you’re feeling uninspired at dinnertime.
Table of Contents
Chicken Alfredo
This alfredo meal is a creamy and flavorful fettuccine pasta dish, just like at Olive Garden. Simple, budget-friendly, this elegant dish is one of my favorite weeknight recipes that you can make in just 20 minutes!
Shaved Beef Philly Cheesesteak
This is a classic combination of thinly shaved beef and melted cheese in a soft and crusty roll. It is easy to make at home and rivals the best philly cheesesteaks in Philadelphia!
Petite Sirloin Steak
This pan-seared Petite Sirloin steak is tender and juicy with delicious garlic butter flavors! It’s cooked to caramelized perfection for a satisfying steak dinner you can easily prepare.
Sheet Pan Chicken Fajitas
It doesn’t get any simpler than this Mexican-inspired chicken fajita recipe! You’ll be baking your chicken and veggies on a single sheet pan for easy cooking and easier cleanup.
Easy Lipton Onion Soup Meatloaf
A packet of Lipton Onion Soup Mix gives this meatloaf its rich, flavorful taste. Enjoy with your favorite sides like mashed potatoes and asparagus.
Four Seasons Pizza
This authentic Italian recipe yields a tasty pizza that gives your family lots of variety. The Four Seasons Pizza is divided into quarters, which each section having unique toppings to represent each of the four seasons.
Philly Cheesesteak Sloppy Joes
Forget everything you know about Sloppy Joes! This simple recipe brings the Philly cheesesteak and the sloppy joe together for one mouthwatering sandwich.
Garlic Beef Lo Mein
Craving takeout? This satisfying beef lo mein recipe is a fraction of the cost with all of the flavor. Best of all, it’s ready to eat in just 20 minutes.
Honey Garlic Shrimp
Juicy jumbo shrimp are smothered in a sweet-and-savory honey garlic sauce. Serve with rice pr quinoa and steamed veggies.
Rib Eye Steak
Learn the technique for making a juicy, fall-off-the-bone rib eye steak. This recipe is quick to cook and sure to please.
Baked Boneless Pork Chops
A special blend of seasonings makes these boneless pork chops downright scrumptious. Enjoy with roasted potatoes and steamed broccoli.
Orange Chicken
Skip the trip to Panda Express and make your own irresistible Chinese Orange Chicken at home! Crispy pieces of chicken breast are coated in a sweet and sticky citrus sauce, made with real orange zest.
Crock Pot Ranch Pork Chops
It takes just three ingredients and five minutes of prep to make this family-friendly dinner. The crock pot does all the work for you, making this a hassle-free option for busy weeknights.
Teriyaki Salmon With Green Beans
Salmon fillets are coated in a homemade teriyaki glaze for a healthy and delicious pescatarian dinner. Serve with roasted green beans and carrots.
Shrimp Boil Foil Packs
This Southern recipe is incredibly simple to make in the oven or on the grill. Juicy shrimp, sausage, corn and potatoes are cooked to perfection in a flavorful blend of Cajun seasonings.
Mango Salad with Peanut Dressing
This simple summer salad is light and fresh, but still so satisfying. It’s ready in just 15 minutes for a plant-based, Thai-inspired appetizer or side dish.
Chicken Pad Thai
This tasty dish is a favorite at most Thai restaurants. Recreate these appetizing stir-fried noodles at home for a quick, yet impressive dinner.
St Louis Ribs
Thanks to an enchanting blend of seasonings and a smoky barbecue sauce, these ribs may be the best you’ve ever had. Grill, bake or smoke these ribs until they’re fall-off-the-bone tender.
Benihana Fried Rice
This flavorful fried rice gives you the experience of your favorite Teppanyaki restaurant. It’s loaded with veggies and scrambled eggs for a wholesome, filling meal.
Easy Idea for Supper Tonight: Chicken Alfredo Recipe
Ingredients
- 4 oz fettuccine pasta
- 2 teaspoons olive oil
- 2 teaspoons butter
- 1 chicken breasts
- 1 cloves garlic minced
- salt and pepper to taste
- 2/3 cup heavy cream
- 1/4 cup grated parmesan cheese divided
Optional for Serving
- fresh parsley chopped
- red pepper flakes
Instructions
- Cook pasta in a large pot of water according to package directions until al dente. Drain and toss with a small amount of olive oil to prevent sticking.
- Place a large skillet over medium-high heat. Add olive oil and butter followed by sliced chicken breasts.
- Sauté for 2-3 minutes until the chicken is no longer pink and starting to turn golden brown.
- Add the minced garlic and season with salt and pepper. Sauté for 30 seconds more until fragrant.
- Add cream to the pan and reduce heat to medium-low.
- Cook several minutes until the sauce is bubbling and thickening, stirring from time to time.
- Once thickened, add parmesan to the pan and stir until combined. Remove from heat.
- Add cooked pasta to the chicken mixture, tossing several times to combine.
- Place pasta on serving plates. Sprinkle remaining parmesan on top and garnish with optional parsley. Enjoy!
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