Can you freeze pecan pie? This delicious dessert is definitely on our list of favorite sweet pies. It’s rich, decadent, and full of delectable flavor. And like other very rich desserts, a little goes a long way. So what’s the best way to make sure you don’t waste a crumb of your favorite pie? Look no further than your freezer.
What’s your favorite kind of sweet baked pie? Some prefer fruit pies like apple, peach, and blueberry, while others stand firm in their love for sweet, gooey pecan pie.
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Can You Freeze Pecan Pie?
Can You Freeze Pecan Pie After It’s Cooked?
Lucky for those of us with a sweet tooth, baked pecan can be frozen. Let the pie cool completely if it’s still warm and then wrap it in foil or plastic wrap and place it into a sturdy airtight freezer-safe container, or a heavy duty resealable bag. Place it upright in the freezer for up to one month.
Can You Freeze Pecan Pie Slices?
Yes, similar to a whole pie, slices of pecan pie can also be frozen. Wrap each individual slice in foil or plastic wrap and place it into a sturdy airtight freezer-safe container or a heavy-duty resealable bag for up to one month.
How to Freeze Pecan Pie
If the pie is still warm, let it cool to room temperature. Wrap it well in foil or plastic wrap, and place it into a sturdy freezer-safe airtight container or use a heavy-duty resealable freezer bag. Label the container with the date and freeze right side up, for 1-3 months. Note that we don’t recommend freezing beyond 1 month because the flavor and texture of the pie may be affected.
Pro Tips on Freezing Pecan Pie Properly
- Let the pie cool down to room temperature before freezing: You want to ensure that the pie is completely cooled to room temperature to reduce the chance of ice crystals developing.
- Wrap it really well:To avoid freezer burn, ensure that the pie is completely wrapped in foil or plastic wrap.
- Place it in a freezer-friendly bag: Use a heavy-duty resealable freezer bag or a sturdy freezer-safe container. Label the container with a description of the contents and the date.
- Don’t crush it in the freezer: Place the pie upright in the freezer in an area where it won’t be crushed by other items.
How Long Does Leftover Pecan Pie Last in the Fridge?
Properly stored, pecan pie can last for up to 4 days in the fridge. Before storing, ensure that the pie has reached room temperature, wrap it in foil or plastic wrap, and place it into an air-tight container.
How Long Can You Freeze Pecan Pie?
Pecan pie can be left in the freezer for 1-3 months. Note that we don’t recommend freezing beyond 1 month because the flavor and texture of the pie may be affected.
How to Make Pecan Pie in Advance
If you plan on making pecan pie and then freezing it, give yourself enough time to prep, bake, and cool the pie before wrapping and storing it in the freezer. Pecan pie can be stored in the fridge for up to 4 days, and in the freezer for up to one month.
How to Defrost Pecan Pie
The safest way to thaw pecan pie is in the refrigerator overnight. When it’s no longer frozen, remove it from the fridge and let it sit at room temperature for about 10 minutes to remove the chill. Then preheat an oven to 350℉ and bake it for about 10 minutes. Check the filling to ensure it’s warmed through and then enjoy!
How to Reheat Frozen Pecan Pie
If you don’t have time to thaw the pie overnight in the refrigerator, remove the wrapping from the pie and let it sit on the counter at room temperature for 1-2 hours. Preheat the oven to 350℉ and bake it for approximately 15 minutes, or until warmed through.
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How to Freeze Pecan Pie (Step-by-Step Instructions)
Ingredients
- Pecan pie
- Foil
Instructions
- Let it cool to room temperature.
- Wrap it well in foil or plastic wrap
- Place it into a sturdy freezer-safe airtight container or use a heavy duty resealable freezer bag.
- Label the container with the date and freeze right side up, for 1-3 months. Note that we don’t recommend freezing beyond 1 month because the flavor and texture of the pie may be affected.
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