If you have stale bread lying around, you can easily make your own breadcrumbs. If you have fresh bread, you can toast it and turn it into breadcrumbs, as well.
Servings 2cups
Ingredients
4ozbread
Instructions
Preheat the oven to 300°F.
Toast your fresh bread for about 15 minutes or until completely dry.
Place the toasted bread in a food processor and grind to crumbs.