Spicy Sausage Stuffed Peppers with Success® Jasmine Rice

This is a sponsored post written by me on behalf Success® Rice.

I am not what one would call a great cook. I try, I really do but it never quite turns out the way I mean for it to. The only way I can really have a successful meal is to choose ingredients that I am comfortable working with and have used before.

One of my favorite things to use is Success® Jasmine Rice. It’s the only boil-in-bag Jasmine rice available and every time I make it, it comes out fluffy and delicious. Success® Jasmine Rice has a buttery, nutty fragrance, silky, smooth grains and delivers fully cooked rice in 10 minutes. So, on those nights that 5:00 rolls around WAY too fast, I know I can whip up some Success® Rice and make a meal that my whole family will love. I also love that the rice is pre-portioned and comes in a BPA-free boil-in-bag which means no mess & no measuring needed.

Spicy Sausage Stuffed Peppers with Success® Jasmine Rice

This week has meant back to school for my 3 kids. But, it’s busier than ever because I am now homeschooling all 3 kids (I HSed my 2 older kids last year). What I need to find is a balance of keeping things organized, teaching the kids, keeping the house clean & still cooking dinner. So, this week, I decided to be a little adventurous and make a recipe that is featured on the Success® Rice website. The Spicy Stuffed Peppers recipe (on the website it uses poblano peppers but I want with colorful bell peppers instead) was easy to make and definitely yummy! My boys have already asked me to make it again, so I call that a win!

Spicy Sausage Stuffed Peppers with Jasmine Rice

Ingredients

1 bag Success® Jasmine Rice
1/4 cup Parmesan cheese, grated
1 pkg (8 oz.) cream cheese, softened
1 lb hot Italian sausage
4 each bell or poblano peppers, split lengthwise and seeded
8 each thin sliced bacon
salt and ground black pepper, to taste

Instructions

Prepare rice according to package directions.
In a heated pan (spray with cooking spray), squeeze the sausage out of their casing. Break up with a wooden spoon & cook until browned.
Preheat oven to 400 degrees.
In a large bowl, combine the cheeses, sausage and cooked rice. Mix well. Stuff each bell or poblano pepper half with mixture. Wrap pepper with a slice of bacon. Sprinkle with a little salt & pepper on each pepper. Place eight pepper halves on a baking sheet.
Bake 25 minutes. Turn on broiler and cook for approximately 5 minutes or until bacon is crisp.

https://aspectacledowl.com/spicy-sausage-stuffed-peppers-success-jasmine-rice/

No matter what type of rice you like, Success® Rice has a flavor for you – Whole Grain Brown Rice, White Rice, Thai Jasmine or Basmati Rice. Head on over to Success® Rice for recipe ideas and more info. You can also follow Success® Rice on Facebook, Twitter and Pinterest.

Why do I love Success® Rice?

Success® Rice is the ORIGINAL no mess & no measure boil-in-bag rice that cooks perfectly every time, plus it’s ready in 10 minutes.
It’s a great pantry staple – keep it on hand for those nights that you forgot to start dinner or when friends drop by unexpectedly.
You can try something new and take your family on a culinary adventure at mealtime – try using Success® Jasmine Rice in a new Asian-inspired dinner or Success® Basmati Rice to add a taste of India to your next family meal.

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