Throwing a graduation party, housewarming party, or a super bowl party and not sure what to serve? We’ve got you covered! Below you will find 16 easy party food ideas for adults.
Table of Contents
Best Party Food Ideas for Adults
Buffalo Fries
A copycat recipe from Wingstop, these Buffalo fries are the true definition of comfort food. They’re homemade French fries loaded with cheddar cheese and gorgonzola. They’re easy, quick, and incredibly delicious.
Sloppy Joes for a Crowd
Your guests won’t have to wait long for this dish! Sloppy Joes are a staple at any party. Easily made for a crowd, they are saucy and full of meaty flavors. Plus, you can make the meat ahead of time or the day of.
Party Lasagna
This recipe will take your classic lasagna recipe and turn it right upside down – literally. The best part? It’s ready in about half the time!
Pizza Sliders
This recipe brings together your love of sandwiches and pizza! These sliders are filled with pepperoni, marinara, and cheese, all piled high between a soft dinner roll. Ready in under 30 minutes, you can easily skip the takeout!
Crescent Roll Hot Dogs
It’s a fun appetizer that your kids will love helping you make! You only need three ingredients and 10 minutes of prep time! Serve them with your favorite dipping sauce, and enjoy!
Philly Cheese Steak Pizza
It’s pizza meets sub; it’s Philly Cheese Steak Pizza! Loaded with onions, bell peppers, cheese, and steak – making this dish completely addictive! You’ll even get tips on how to cook your meat and prepare your dough.
Easy Chili Party Ring
An appetizer that makes it easy to share and enjoy with friends. This chili party ring is ready after 20 minutes of cooking time! You can make this vegan by substituting in vegan hotdogs.
3-2-1 Ribs
If you’re a fan of ribs, then you’ll appreciate this recipe! It gives you fall-off-the-bone meat, a smoky taste complemented by BBQ flavoring. This may just become your new favorite cooking method, plus it only takes 10 minutes of prep.
Crab Claws
Seafood lovers, stop here! These crab claws are delicious and succulent! Serve them warm with a side of butter and fresh lemon wedges. Don’t forget the seafood crackers for those who want to get every piece of meat out.
Pineapple Upside Down Cake
Grab the Duncan Hines mix and get to baking! Pineapple upside down cake comes together with ease and turns out moist and fluffy every time. The step-by-step guide helps you make this treat error-free.
Ritz Cracker Appetizers
These Ritz cracker appetizers are a finger food that’s perfect for just about any party! Incredibly delicious and requires just four ingredients. Plus they’re ready in 15 minutes!
Shrimp Boil Foil Packs
If you weren’t a fan of shrimp before, you will be after this recipe! Loaded with sausage, corn, potatoes, and juicy pieces of shrimp! Season to perfection with some cajun spice and fresh lemon.
Jungle Juice
It’s bright, colorful, and a fun way to serve your drinks for that next get-together. Combining fruit juice, real fruit, rum, and vodka – jungle juice will definitely be a hit with all of your guests.
Bake Mango Habanero Wings
Baked in the oven, these mango habanero wings are crispy and coated to perfection! Ideal for Game Day or any get-together! Have your napkins ready, these wings are fingerlicking good!
Meatballs
Whether you bake them, fry them or stick them in the slow cooker – meatballs are easy to make and the perfect grab and go app! The tip here is to use higher fat meatballs for a juicier taste!
Spinach Dip
It’s keto, low carb, and gluten-free; this spinach dip is a must make and a must-try! Just seven ingredients, 10 minutes of prep, and 10 minutes of cooking time is all you need.
Party Food for Adults: Buffalo Fries Recipe
Equipment
- Mixing Bowl
- Baking Sheet
- Kitchen Tongs
- Rectangular Baking Pan
Ingredients
Fries
- 3 pounds russet potatoes cut into wedges (see note)
- 3 tablespoons canola oil or sunflower oil
Buffalo Ranch Sauce
- 1 cup buffalo wing sauce
- 3 tablespoons ranch mix or ½ cup ranch dressing
Toppings
- 4 ounces cheddar cheese freshly grated
- 4 ounces gorgonzola or other blue cheese, crumbled
- 2 green onions minced
- salt and pepper to taste
Instructions
- Preheat the oven to 425°F, placing the oven rack in the upper middle position. Turn on the convection or forced air if available. Line a large baking sheet with parchment and set aside.
- For homemade fries: Scrub the potatoes under running water and place on a work surface. Cut away any blemishes. Then cut the potatoes into halves. Cut each half lengthwise into halves again. Then cut each quarter into two wedges. Place the potatoes in a mixing bowl and toss with the oil until coated evenly.
- Scatter the potatoes evenly across the prepared baking sheet in a single layer. Bake until golden and tender, about 20 to 30 minutes, giving them a shake halfway through for even browning. You can also prepare the sauce and toppings while the fries are baking.
- Stir the buffalo wing sauce and ranch together in a small saucepan over medium-low heat. As soon as it bubbles, reduce heat to the lowest setting to keep warm and reserve.
- Remove the potatoes from the oven and transfer to a rectangular ovenproof pan. Turn on the broiler.
- Drizzle the wing sauce evenly across the potatoes. Sprinkle the cheddar cheese on top followed by the crumbled gorgonzola/blue cheese.
- Put the pan into the oven to broil for 2 to 4 minutes, or just until the cheese is starting to bubble. (Note: If your broiler is weak, you may need to move the oven rack higher so the fries are about 3 inches from the broiler.)
- Remove the buffalo fries from the oven. Garnish with green onions and serve warm.
Notes
- To save time, you can use store-bought frozen French fries instead of homemade.
- Salt and pepper: Note that this dish can already be quite salty from the buffalo and ranch sauces. Therefore, added salt may not be necessary.
- Storage: Buffalo fries can be stored in the refrigerator for up to 3 days in an airtight container and reheated in the oven for 5 to 7 minutes at 375°F. Do not freeze.
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